Articles

• Preliminary Selection of Potential Probiotic Lactic Acid Bacteria Isolated from Cocoa Beans (Theobroma cacao)

  Charis Amarantini, Vinsa Cantya Prakasita, Maria Trivonia Sema

  1-8

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• The Effect of GA3 and Salicylic Acid Combination on the Germination and Growth of Kelinci Variety Peanut Sprouts (Arachis Hypogaea L.) Under Aluminum Casting

  Dea Primandari, Martha Lulus Lande, zulkifli zulkifli, Yulianty Yulianty

  9-20

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• The Application of Excretion System E-Module to Improve Science Literacy Skills

  Friska Chairunnisa, Yuyun Maryuningsih, Djohar Maknun

  21-31

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• Contextual Teaching and Learning Model Assisted by Zoom Cloud Meetings: The Impact on Students' Critical Thinking Skills

  Diana Permata Sari, Laila Puspita, Akbar Handoko

  32-39

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• The Influence of Novick Constructivism Learning Model on Critical Thinking Skills and Motivation in Online Learning

  Maretania Arafa, Sri Dwiastuti, Umi Fatmawati, Lina Mahanani

  40-50

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• Developing Android-Based Educational Puzzle Game For Biology To Improve Students' Cognitive Ability

  Nukhbatul Bidayati Haka, Putri Wiwin Handayani, Bambang Sri Anggoro, Abdul Hamid

  51-64

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• Antagonistic Activity of the Endophy Fungi of Lime Plant (Citrus Aurantifolia) on Candida Albicans

  Oktira Roka Aji, Sri Wahyuni

  65-72

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• Online Learning in Pandemic Era with Edmodo Application on Excretory System Material

  Riski Rosdiana

  73-80

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• Establishing Students' Environmental Care Character At The Adiwiyata School In The Framework Of Education For Sustainable Development (ESD)

  Hilda Putri Sari, Edy Chandra, Evi Roviati

  81-88

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• The Effect of Tempe Yeast Inoculum Amount on the Quantity and Quality of Cocos nucifera viridis Virgin Coconut Oil (VCO)

  Yusdike Adystia, meidina rahmawati, Khairul Anam, Retno Sri Iswari, Pramesti Dewi

  89-97

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